Later is better than never...
The Wniners!! |
Meg and Patrick---Ready to Step in if it gets Nasty! |
Nick, Rachael Wambach and Tara Murphy |
Hello Blog Followers, This Easter my mom came up with the brilliant idea to have a deviled egg throw down, Bobby Flay style. Only my mama could come up with such an awesome event for our Easter gathering. She bestowed on me the honor of being in charge of the contest. And this was the email with the rules that I sent out to the contestants (our family and friends): Greetings Everyone!
I have taken it upon myself to become the Grand Master of Ceremonies for the Deviled Egg Throwdown - this makes me the Egg Master! I'm sending out this email to set some guildelines. We've decided that each contestant can bring one recipe of their best deviled eggs! Everyone needs to create enough deviled eggs so that 14 people can taste - we would prefer if there was no cutting the eggs in half, or really into quarters, because things are going to get messy and no one wants that. There is no pressure for anyone to eat the entire deviled egg - this is a throwdown, a bite or a taste will do and if you feel the need to spit it out afterwards, so be it. Upon arrival at the Murphy household, contestants are to have their eggs ready and brought over in a tupperware, no need to bring your own plates. We are going to use all the same plates so no one can identify the eggs by the dish. Eggs should be given to myself and I will be doing the plating - my hands will be washed. Please direct any questions or concerns to me - you can contact me by email or by phone 390-3802. Bottom line, this contest is worthy of being on the food network. I expect the quality that I see on television. ;) Everyone is going to get to vote for their favorite top three and I will tally the votes up to determine the winner. We are going to have 1st, 2nd, and 3rd place winners. There will be EGGCELLENT prizes waiting. Best of luck to you egg chefs. Fondly, Meg-masta the Egg-masta 2011 After I sent out the email I created the voting system and set up the tasting. It was a blind tasting and everyone voted for what they thought were the best tasting eggs. Nick Wambach, age 10, won the youngest contestant award. I know that at age 10 I could not make eggs near as delicious as his, they were darn tasty! My dad, "Murph," came in third place with his wonderful take on deviled eggs. You guys should get him to put that recipe up! My grandma, Mona, and Grandpa Ray won second place with their variety of three different egg recipes (they must've forgotten the one recipe rule, but being the compassionate egg master that I am, I let it slide). And finally, the grand prize winner and 2011's best egg chef went to my Uncle James, with his simple and classic recipe. Mm Mm Mmmm the egg throw down was fun and I'm sure my mom will come up with another stellar throw down for our next holiday.
Until the next time my bloggers, Meghan
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